How to Start a Profitable Yam Frying Business in Nigeria
Yam frying is one of those profitable small businesses you can
start today. No one hates food and not everyone has time to cook
often and that's why road side frying Business like yam and
potatoes can be a good business Idea to start with especially
with little capital as small as N50,000.
A Space in a busy Area: To succeed greatly in this business, you
don't just need anyhow location but a place where people pass
through daily in their numbers, usually a popular junction.
Junctions where people wait to catch bus or bike, where people
stop by to wait for others and where you can find other small
businesses around.
Good
Business Mindset: A lot people will want to ridicule you in this
kind of Business like how can a whole graduate like you be
frying yam, where is your shame? Are you this worthless? And
questions like this. But with a business mindset of where you
are going and what you after, you can always ignore them and be
focus. You may not have to sell yam all your life. You can
always move to other businesses when you get more capital after
saving. That's how big businessmen rise.
Strategy: You need to plan out a strategy to make your selling
stand a good place people will want to branch to visit. Strategy
like best time people often come out, attractive signs or
inviting stuff like playing trending songs on music player etc.
Just anything to confer more patronage.
Needs: If you are starting small, get a free space if possible
or a little daily rent cost, and buy only key small utensils you
need, you will kick start this with N50,000. With yam of N30,000
and Vegetable Oil of N10,000 and other materials utilities like
gas or charcoal, you can begin. You can even rent stuff you need
first like frying pots.
Sometimes
people working in offices like banks search for a place to eat
food without seeing any depending on their location. If they can
find you that is a plus to your business. Do you know some
mothers who didn’t have the time to prepare food for their
children will buy from you. Mechanic, welder, carpenters on a
busy day will order for your fried yam.
Process: Peel yam into a bowl, wash properly with clean water to
remove dirt, stones etc. Don’t leave any sand out otherwise it
will reduce the value of your food.
Slice the peeled yam into smaller pieces of your desire.
Place oil on fire, allow to hot
Put some of the sliced pieces of yam into the oil, you can peel
one sizable onion into the oil, it will give the yam a favorable
test.
Stir the yam occasionally in the fire, when done it will have
some patches of brown or a hard back. You will know when it is
ready because it will change face from fresh to cooked yam.
The fire should be moderate if not you will have fried yam whose
outside is done but the inside remains undone if the fire is too
high.
Remove from fire into a sieve for oil to drain then turn them
inside a tray or on what you want to display them.
Do same to the remaining sliced yam until exhausted.
How to Prepare a Sauce for Fried Yam
Wash pepper and pound in a mortar or grind them into small
pieces not paste
Cut onions round or as desired but big pieces
Put
oil on fire when hot turn the onions into it and then the pepper
If you realized NGN20,000
for just a day then for a month you will make NGN500,000
which some people in an AC office are not receiving.
How to Increase Profit in Fried Yam Business
Buy yam in a wholesale price and in large quantities. You can
purchase from places like Benue, Taraba, Niger, Oyo States where
yams are sold cheap. You don’t have to go there if you check
online you will see genuine sellers
Innovation:
Innovation is a game changer in anything and that's why you see
many products that have been transformed to make them more good
looking and healthy for consumption. You need to look out for
things people hate about road side foods like hygienic
conditions, cost, and forming of class and how to beat all
these.
You can also introduce food on order where you can even take
this to people in offices like bankers who are always busy at
work.
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