How Start a Drinking Straw Production
Business in Nigeria
Straw is a product of convenience which provides comfort for
children that makes up about 40% of our entire population of
about 165 million people and even adults while drinking the
liquid content in a container.
A drinking straw is a short tube used for transferring a liquid
– usually a drink from one location to another (such as from a
cup, to one’s mouth).
One
particular advantage of using a straw when drinking is the
reduction of tooth decay. Many soft drinks have acidic
properties, and using a straw reduces the liquid contact with
the teeth, reducing tooth decay and the risk of cavities. There
are basically two types. Those with a single colour and those
with Multiple
colours produced by different machines. They can be produced
from virgin or reprocessed materials.
The
raw material is measured and poured into an extruder that is
fitted with a die which produces a hollow tube shape. The resin
pellets are dumped in a hopper on one end of the machine and are
forced through a long channel by a screw mechanism. As the screw
rotates, it moves the resin down the barrel. As the resin
travels down the heated channel, it melts and becomes more
fluid. By the time the resin reaches the end of the barrel, it
is completely melted and can be easily forced out through the
opening in the die. The resin exits the die in a long string in
the shape of a drinking straw. It is then moved along by a piece
of equipment known as a puller which helps maintain the shape of
the drinking straw as it is moved through the rest of the
manufacturing process. This elongated tube is then given a water
bath, which brings us to our next stage of manufacturing..
Drinking straw cool off (chiller)
At this stage the hollow tube shaped resin undergoes a simple
water bath. The resin is stretched through the water bath by the
puller. The water bath stops the heat conduction process and
ensures that the drinking straw will maintain a specified
consistency and diameter. The puller plays a big role in this
important step as well.
Drinking straw cutting
After being cooled, the long hollow tube can now be cut to make
individual drinking straws. The length of each cut can be
determined by setting the cutting machine to a certain speed.
The slower the cut, the longer the drinking straw; the faster
the cut, the shorter the drinking straw. The machine can be
dialed in precisely, so as to get the same cut length every time
a certain size drinking straw needs to be produced. The machine
itself is just a simple cutting knife. The puller (mentioned
above), pulls the long hollow tube into the cutting machine
through rotating wheels at the set speed and the blade makes
continuous cuts. The individual drinking straws then drop into a
bin for collection.
The
market for straws in Nigeria is large and expanding because of
the large population of children whom are the chief users of the
product in the country. The market continues to grow especially
with the expansion and increase in the number of fast food
outlets and restaurants occasioned by the large number of
children and young adults they continue to attract daily. Straw
is one of those products that you use once and dispose off and
this would continue to make the product in hot demand.
The investor can choose to produce customized straw for fast
food outlets or produce for the general public.
Extensive
market research has revealed that drinking straw is an everyday
consumer goods used by everyone. Thus, the market is ongoing and
is not dependent on economic cycles and can be described as a
FMCG (fast-moving consumer goods) commodity market. There is
also the opportunity of broadening and expanding the product
offering to fast food centre’s / eateries, schools, hotels and
homes.
Get our practical training guide on Straw manufacturing in
Nigeria. This feasibility report is to examine the financial
viability or otherwise of establishing drinking straw production
plant in Nigeria sourcing for polypropylene (PP) as raw
material, with the use of master batch, after melting,
extrusion, shaping, cooling, pulling to produce colorless,
color, two-color, three color drinking straw. The production
capacity of the proposed business is 35,000 pieces per hour with
production diameter of 1 mm – 14 mm and Length of 3mm – 1000mm.
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