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How to start a potatoes chips business in Nigeria

Fried potato chips are a kind of leisure food which is popular all over the world and deeply welcomed by consumers. It remains the special delicious flavor of roasted potato on one respect and has the characters of rich nutrition and delicious. Local production of these snacks has not been commercially explored in it totality, giving room for the need to develop them. The raw materials are available locally and the production process is simple requiring simple equipment and space to start small.

arrow yellowStarting a potato chips business in Nigeria involves several steps, from planning and production to marketing

Sweet potato is one of the world’s important food crops and an important staple food crop in Nigeria. It is very valuable in the diet of rural poor in the tropics. It is a low-input crop and it is used as a vegetable, a dessert, source of starch and animal feed. In Nigeria, sweet potato is eaten as a substitute for yam as a result of lower cost of production.

arrow yellowPotato chip (known as a crisp in British English and as either a chip or wafer in Indian English) is a thin slice of potato that is deep fried or baked until crunchy. Potato chips are commonly served as an appetizer, side dish, or snack. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including seasonings, herbs, spices, cheeses, and artificial additives.

With the advent of globalization, Nigerian eating habits are changing to emulate those of the West. This means that consumption of Western style Fast Foods is on the rise. Due to this reason the potential market size of Fast Food products is increasing at an exponential growth rate. This is also evident from the entry of world famous Fast Food Chains entering Nigerian Market such as KFC.

 

arrow yellowAlong with international chains there are large numbers of local restaurants, which also deal in similar kinds of Fast Food. There is a huge business opportunity in this area of the Fast Food Value Chain. The market for potato chips is national. With a population of over 165 million people and an estimated national population growth rate of 5.7% per annum ,an average economic growth rate of 3.5% per annum in the past five {5} years, Nigeria has a large market for potato chips.

 

Children, teenagers and young people are the target market of the Potato Chips. Home, rather than school, is the most popular destination for eating crisps and savory snacks, with seven in ten children (70%) consuming them at home, against around half (48%) who eat such snacks at school. After school, when children tend to choose their own snacks, 70% select crisps and savoury snacks compared to lunchboxes, which mothers generally pack, where the most popular item is a savoury sandwich or roll.

Some 44% of consumers prefer to buy children’s snacks in multipacks while nearly half of all consumers say they are price motivated in their snack purchasing. The demand of the present market is met by the mix of Branded and Unbranded Chips available in the Market. There are 60% of the population which is Brand Loyal. However remaining 40% of the Un-branded Market can be attracted through heavy Advertisement Campaign.

arrow yellowThis potato chips project involves starting a small scale potato chips manufacturing factory in any big city of Nigeria which will produce premium quality potato chips to be sold in the local market, competing with a few existing brands. The factory will be equipped with modern automated machinery for all the processes in order to ensure the quality of the final products.

Therefore, the potato chips market is also increasing at a high speed , fast food and restaurants consumes large quantities of potato chips ranging from 50 Kg to 1,000 Kg per day. More so, the improvement of people’s life standard premium quality & internationally recognized plantain chips is needed a new player has a great chance to enter the market through heavy campaign & promotion activities.

Equipment

Potato chips cutter or sharp table knife, big frying pan, portable electrical nylon sealing machine, gas burner or kerosene stove and weighing scale.

Material for production

Raw potatoes tubers, vegetable oil, table salt, sugar, plain packaging nylon or customised nylon and printed label.

arrow yellowProduction process

Peel off the skin of the raw potatoes with a knife, wash the already peeled raw potatoes, cut or slice the already peeled potatoes into small chips using your kitchen knife or a potato cutter, add some quantity of table salt or sugar depending on what your customers will like, light your stove or gas burner, place your big frying pan and then pour in the vegetable oil to get hot, start putting some quantity of the sliced potatoes into the hot vegetable oil to fry till they become slightly golden brown before you strain them out and allow to cool.

Packaging

Now, you can start weighing the already fried potato chips in 50gs sizes and then pack into your customised nylon or plain nylon with printed labels and they are ready for the market.

Marketing

Publicity will increase your sales. You need to ensure potato chips quality. Cleanness and attractive packaging are also important. You can start making money instantly as you introduce your potato chips to friends and neighbors. You can introduce your products to the numerous markets, super stores and schools in your area for people to know your product.

Branding

It is important that you give your product an identity and that is why it is essential for you to register your product with the Corporate Affairs Commission (CAC). On the label of your packaged potato chips, don’t forget to print your product name, email address and phone numbers for easy contact by those who will love to become distributors of your product.

Qualification

There is no need for any educational qualification, but skilled marketing and good quality machine are needed.

 

 

Starting on a small scale: According to experts, you can actually start with less than N100,000. This amount covers the cost of purchasing of raw potato tubers, vegetable oil, equipment and packaging materials. To be on your way production,

Starting on a big scale

Start up cost for Potato Chip production line

Capital Expenses: 3,500,000

2 Electrical & Plumbing 200,000

3 furniture’s & Fittings 300,000

4 100KVA Generator 200,000

5 Nafdac registration 150,000

6 Weighing scale 150,000

7 Other Capex 500,000

Total

5,000,000.00

 

Starting a potato chips business in Nigeria requires careful planning and execution. By focusing on quality, effective marketing, and compliance with regulations, you can create a successful business in the snack food industry.

Get our Practical Training Guide on Potato Chip Production. Potato chips production in Nigeria is indeed a very lucrative business. The only way you can realise this truth is when you venture into it and start enjoying the cool cash thus generated. One of the advantage here is the fact that the food sector is always growing, so there must be a constant that is always increasing, hence you can expect rapid growth. 

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One on one practical training with ongoing support  from our resource person. Well-crafted training initiatives aim to close skill gaps, thus boosting individual performance. The success of this program reflects our shared commitment to creating a better future for our participants The trainees are evaluated at the end of the training period to ascertain the reliability of such training so as to assist in the provision of necessary instrument needed for starting the business or trade. Training is built on an active, experimental and practical learning sessions. Our expert advice is unique, actionable, and impossible to replicate. No one else can provide the tailored insights we offer, designed specifically for your success .Imagine having a roadmap tailored just for you, guiding you step by step toward your  career goals. Attendees will receive certificate of participation at the end of the Training
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